Fall Menu Coming Out this Weekend!!!!
Stay Tuned.
BARREL AGED COCKTAILS
- WHITE NEGRONI: Perry Tot’s Navy Seal Gin, Cocchi Americano, Dolin Blanc
- “44” MANHATTAN: Busnel Calvados, Bauchant, Orange, Coffee
- LA GITANE: Old Overholt, Ardberg, Fernet Branca, Port
Come Finish Them Barrels….new aged batches September 21.
HRC CAMPAIGN TAKEN AT ORIENT EXPRESS DURING GAY PRIDE SPONSORED BY HRC .
GREEN FERRY
The Green Fairy aka Absinthe.
Ferry also taken from England to reach the Orient Express Train.
RECIPE:
1oz absinthe (Absente)
1oz Fernet Branca
1 Whole Egg
Dry Shake followed by Wet Shake
Poured in Pony Glass
Angostura Dash
Enjoy!
LINK:
Death On The Orient Express
Inspired by Agatha Christie “Murder On The Orient Express” book and Ernest Hemingway “Death In The Afternoon” cocktail, the “Death” is one of the most popular cocktail served at the Orient Express. Recommended for 25+
Here’s how:
Build in Champagne Flute
Absinthe rinse (Pernod)
Sugar Cube
1oz Becherovka
Top with Champagne (Moet)
Lemon Peel Garnish.
Enjoy your “Death”
LINKS:
The Neighbor Florist
LE POIROT
Hercules Poirot was often unwelcome on the Orient Express…but not this season on the menu at the Orient Express .
3/4 oz Fresh Lemon Juice
.5 oz Simple Syrup
1 oz Zwack Liqueur
1.5 oz Bushmill’s Irish Whiskey
.5 Red Bell Pepper Puree
Shake and serve up in a cocktail glass
Garnish with Arugula leaves and Dashes of Angostura Bitters.
